mccormick

Irish Soda Bread

Irish Soda Bread

Irish Soda Bread is one of the easiest breads to make. Prepare it for St. Patrick's Day, or anytime of the year for teatime or breakfast.

Prep Time: 10 minutes
Cook Time: 50 minutes
Servings: Makes 16 servings.

Directions

Preheat oven to 350°F. Lightly grease 9-inch round cake pan.
Mix flour, sugar, caraway seed, baking powder, baking soda, cinnamon and salt in large bowl. Stir in raisins. Mix buttermilk, eggs and vanilla; stir into dry ingredients. Spread in prepared pan.
Bake 45 to 50 minutes or until toothpick inserted in center comes out clean. Cool in pan on wire rack 10 minutes. Remove from pan. Cool completely on wire rack.

Ingredients

2 1/2 cups flour
1/2 cup sugar
2 tsp McCormick® Caraway Seed Shop Now
1 1/2 tsp baking powder
1/2 tsp baking soda
1 tsp McCormick® Cinnamon, Ground Shop Now
1/2 tsp salt
1/2 cup raisins or currants
1 1/4 cups buttermilk
2 eggs
1/2 tsp McCormick® Pure Vanilla Extract Shop Now